-Menu-
–Cakes & tarts–
Strawberry French Flan 8”
45
Vanilla bean flan & organic strawberries (Dirty Girl Produce) in a teff sucrée shell
Rhubarb Tart 8”
45
Rhubarb, sweet cream, & oat streusel in an almond sucrée shell
Blueberry Almond Cake
48/6.75
Organic blueberries in a vanilla bean & almond paste cake, meyer lemon jam, & verbena trifle cream, topped with fresh blueberries
Valrhona Chocolate
Toffee Crunch Cake
6” 45
*Contains Gelatin
Layers of Valrhona Chocolate
Devil’s Food cake,
chocolate crémeux, vanilla bean
diplomat cream & cocoa nib toffee and corn flake pieces
*Toffee Cake is available in larger sizes
with at least4 days advance notice.
-Mother’s Day-
Available to prepay for pickup Sunday,May 10
Passionfruit Raspberry Tart 45
Passion fruit- milk chocolate ganache, whip cream, & raspberries
Available until Sold Out!
-Pastries -
Strawberry-Rhubarb Breton 7
Rhubarb compote, sweet cream, & organic strawberry jam in a Breton shell
Strawberry Lemonade Cake 6.75
Yellow cake, organic strawberry jam, & mascarpone mousse with strawberry & lemon syrup
Fruit Scone 4.50
Organic seville orange marmalade and pearl sugar baked into our buttermilk scone
Walnut Coriander Scone 4.50
Organic California walnuts & coriander baked into our buttermilk scone
Gougère 2.75
Pâte à choux with Manchego & Asiago cheese, rosemary,
chives, & thyme
Canelé 3
Vanilla bean & rum custard baked in a beeswax lined copper mold
Brownies 5.75
Made with Valrhona dark chocolate
Chocolate Chip & Oat Cookie 2.75
Oat cookie with Guittard milk chocolate & Tcho dark chocolate chips
Noisette & Oat Cookie 2.75
Oat cookie with hazelnuts & Gianduja chocolate
Meyer Lemon Shortbread 2.25
Shortbread with a layer of
organic Meyer lemon jam
-Bread–
-All of our naturally leavened breads are made with organic flour. All whole grain flours are freshly milled in house daily and locally sourced when possible.
*Baguette 4.25
*Available daily after 9AM
Farmers
(whole/half) 12/6.25
Levain: 70% refined wheat,
30% whole-grain wheat
(milled in house)
Walnut
(whole/half) 13/7
Levain dough with
organic California walnuts
Teff & Corn Grits with Sesame Seeds
(whole/half) 12.5/6.75
Levain dough with Teff flour,
corn grits, & black sesame seeds
Miche
(whole/half) 12.5/6.75
Multi-grain levain with 50% whole wheat (milled in house),
45% refined wheat, 2.5% organic cornmeal, 2.5% organic rye flour (milled in house)
Whole Wheat
(whole/half) 9/5
100% whole wheat with
whole wheat levain dough (milled in house)
German Rye
(whole/half) 11.50/6
85% Organic whole-grain rye flour (milled in house), 15% whole wheat (milled in house), with organic California walnuts, currants, & coriander seed
*Fougasse 9
(*Saturday & Sunday only)
Herbed levain dough with 10% whole wheat, 90% refined wheat, butter, preserved lemons, Kalamata olives, olive oil, & sea salt.
Challah 7
Available on Fridays Only
Refined wheat flour, pastured eggs, honey, olive oil, levain dough, & commercial yeast.
Available as Plain, topped with Poppy Seeds, or topped with Sesame Seeds.
Cheese Roll 4.50
Levain dough with Gruyère cheese, Manchego cheese, & cubeb pepper
–Viennoiserie–
*All of our Viennoiserie items are made with flour, water, milk,
sea salt, Isigny Ste Mère butter A.O.P., egg wash, levain starter, and commercial yeast.
– Seasonal Croissants–
Fruit Croissant 5
Meyer lemon jam, cream cheese, & cardamom streusel
Date Croissant 4.75
Organic Barhi Date, orange jam, orange zest, & chocolate chips
Veggie Croissant 4.75
Organic snap pea pesto*, manchego cheese & organic Duchess potatoes
*contains walnuts
-Year Round
Viennoiserie-
Traditional Croissant 4.25
Isigny Ste Mère butter A.O.P.
Pain au Chocolat 4.75
Made with Valrhona 55% dark chocolate
Morning Bun 4.25
Ceylon Cinnamon smear rolled in Ceylon Cinnamon sugar
Almond Croissant 5.25
Twice-baked Croissant, Almond cream
Chocolate Almond Croissant 5.50
Twice-baked Chocolate Croissant, Almond cream
Ham and Manchego Croissant 5.25
Fra Mani rosemary ham & Manchego cheese
Egg and Ham Croissant 6.25
Fra Mani rosemary ham, pastured eggs
& gremolata bread crumb
– Quiche –
A whole quiche will serve 8.
8” Whole 44 / Slice 5.75
Veggie Quiche
Roasted asparagus (Full Belly Farms), organic green garlic, organic chard, organic chives, caramelized onion, & quiche custard/ crème fraîche
Quiche Lorraine
Fra Mani rosemary ham, caramelized onion, organic chard & quiche custard/crème fraîche
-Sandwiches-
Available Wed-Sat @ Approximately 10 am
Ham & Manchego 10.75
Fra’ mani Rosemary Ham, 12 month aged Manchego cheese, cornichons,
herb butter with thyme & chives on a baguette
Seasonal Veggie 10.25
Roasted organic beets (Coke Farms), goat cheese, golden raisins, herbs, preserved lemon, pickled red onion & raita on a baguette with a sunflower seeded crust
-Coffee-
We brew Mr. Espresso’s Organic Golden Gate House Blend (Medium Roast) which has cupping notes of dark chocolate, sweet caramel, and fruit toned acidity.
Available in Small (12 oz) or Large (16 oz)
